Alabouvette, C., Olivain, C., & Steinberg, C. (2006). Biological control of plant diseases: The European situation. European Journal of Plant Pathology, 114(3), 329–341.
Article Google Scholar
Bailey, K. L., & Lazarovits, G. (2003). Suppressing soil-borne diseases with residue management and organic amendments. Soil and Tillage Research, 72(2), 169–180.
Article Google Scholar
Barker, K. R., & Koenning, S. R. (1998). Developing sustainable systems for nematode management. Annual Review of Phytopathology, 36, 165–205.
Article CAS PubMed Google Scholar
Bender, S. F. A., Wagg, C., & van Heijden, M. G. A. (2016). An underground revolution: Biodiversity and soil ecological engineering for agricultural sustainability. Trends in Ecology & Evolution, 31(6), 440–452.
Article Google Scholar
Bennet, H. H. (1947). Elements of Soil Conservation. New York: McGraw Hill.
Book Google Scholar
Bierderbeck, V. O., Janzen, H. H., Campbell, C. A., & Zentner, R. P. (1994). Labile soil organic matter as influenced by cropping practices in an arid environment. Soil Biology & Biochemistry, 26(12), 1647–1656.
Article Google Scholar
Boincean, B. P. (1999). Ecological Agriculture in the Republic of Moldova (Crop Rotation and Soil Organic Matter). Chisinau: Stiinta (Russian).
Google Scholar
Boincean, B. P. (2014). Fifty years of field experiments with crop rotations and continuous cultures at the Selectia Research Institute for Field Crops. In D. L. Dent (Ed.), Soil as World Heritage (pp. 175–200). Dordrecht: Springer.
Chapter Google Scholar
Broadberry, S., Campbell, B.M.S., Overton, M., et al. (2009) Historical national accounts for Britain 1300–1850: Some preliminary estimates. http://warwick.ac.uk/fac/soc/economics/staff/sbroadberry/wp/britishgdplongrun.pdf.
Bullock, D. G. (1992). Crop rotation. Critical Reviews in Plant Sciences, 11(4), 308–326.
Article Google Scholar
Campbell, C. A., Biederbeck, V. O., Zentner, B. P., & Lafond, G. P. (1991). Effect of crop rotations and cultural practices on soil organic matter, microbial biomass and respiration in a thin Black Chernozem. Canadian Journal of Soil Science, 71, 363–376.
Article CAS Google Scholar
Campbell, C. A., Brand, S. A., Biederbeck, V. O., et al. (1992). Effect of crop rotations and rotation phase on characteristics of soil organic matter in a Dark Brown Chernozemic soil. Canadian Journal of Soil Science, 72, 403–416.
Article CAS Google Scholar
Campbell, C. A., Myers, R. J. K., & Curtin, D. (1995). Managing nitrogen for sustainable crop production. Fertilizer Research, 42, 277–296.
Article CAS Google Scholar
Cardina, J., Herms, C. P., & Doohan, D. J. (2002). Crop rotation and tillage system effects on weed seed banks. Weed Science, 50(4), 448–460.
Article CAS Google Scholar
Chatterton, L., & Chatterton, B. (1996). Sustainable dryland farming. Farmer innovation in a Mediterranean climate. Cambridge University Press.
Google Scholar
Chou, C.-H. (2010). Roles of allelopathy in plant biodiversity and sustainable agriculture. Critical Reviews in Plant Sciences, 18(5), 609–636.
Article Google Scholar
Constantinov, I. S. (1987). Soil erosion protection for intensive agriculture. Chisinau (Russian): Stiinta.
Google Scholar
Cook, R. J. (2000). Advances in plant health management in the twentieth century. Annual review of Phytopathology, 38, 95–116.
Article CAS PubMed Google Scholar
Cresswell, H. P., & Kirkegaard, J. A. (1995). Subsoil amelioration by plant roots- the process and the evidence. Australian Journal of Soil Research, 33, 221–239.
Article Google Scholar
Crews TE & MB Peoples. (2004). Legume versus fertilizer sources of nitrogen: Ecological tradeoffs and human needs. Agriculture Ecosystems and Environment 102, 279–297.
Google Scholar
Crews TE & MB Peoples. (2005). Can the synchrony of nitrogen supply and crop demand be improved in legume and fertilizer-based agroecosystems? A review. Nutrient Cycling in Agro-Ecosystems 72, 101–120.
Google Scholar
Crews, T. E., Blesh, J., Culman, S. W., et al. (2016). Going where no grains have gone before: From early to mid-succession. Agriculture, Ecosystems & Environment, 223, 223–238.
Article Google Scholar
Dent, D. L. (2019). Green water, used by plants and managed by farmers: Measurement, accounting, policy. In J.A. Allan, M. Keulertz, A. J. Colman & B. Bromwich (Eds.) The Oxford handbook of water, food and society (pp. 29–44). New York: Oxford University Press.
Google Scholar
Doyarenko, A. G. (1963). Selected works. Moscow: Kolos (Russian).
Google Scholar
Drinkwater, L. E., Wagoner, P., & Sarrantonio, M. (1998). Legume-based cropping systems have reduced carbon and nitrogen losses. Letters to Nature 396, 262–265.
Google Scholar
Ermolov, A. S. (1879). Organization of the farm. Crop rotations II. AF Devrien, St Petersburg (Russian).
Google Scholar
FAO. (2017). The future of food and agriculture. Trends and challenges. Summary. Rome.
Google Scholar
Farooq, M., Jabron, K., Cheema, Z. A., et al. (2010). The role of allelopathy in agricultural pest management. Agricultural Pest Management, 67, 493–506.
Google Scholar
Franzluebbers, A. J., Sawchik, J., & Taboadac, M. A. (2014). Agronomic and environmental impacts of pasture-crop rotations in temperate North and South America. Agriculture, Ecosystems & Environment, 190, 18–26.
Article Google Scholar
Franke, A. C., van den Brand, G. J., Vanlauwe, B., & Giller, K. E. (2018). Sustainable intensification through rotation with grain legumes in Sub-Saharan Africa: A review. Agriculture Ecosystems and Environment, 261, 172–185.
Article CAS Google Scholar
Fustec, J., Lesuffleur, F., Mathieu, S, & Cliquet, J. B. (2010). Nitrogen rhizo-deposition of legumes. A review. INRA Agronomy for Sustainable Development 30(1), 57–66.
Google Scholar
Giller, K. E., & Cadisch, G. (1995). Future benefits from biological nitrogen fixation: An ecological approach to agriculture. Plant and Soil, 174(1–2), 255–277.
Article CAS Google Scholar
Gliessman, S. R. (2000). Agroecosystem sustainability: Developing practical strategies. Boca Raton FL: CRC Press.
Book Google Scholar
Goldstein, W. (1999). Alternative crop-rotation and management systems for the Pelouse. PhD thesis, Washington State University, Department of Agronomy and Soils, Pullman WA.
Google Scholar
Goulding, K. (2000). Nitrate leaching from arable and horticultural land. Soil Use and Management, 16, 145–151.
Article Google Scholar
Gregorich, E. C., Drury, C. F., & Beldock, J. A. (2001). Changes in soil carbon under long-term maize in monoculture and legume-based rotation. Canadian Journal of Soil Science, 81, 21–31.
Article CAS Google Scholar
Grizlov, E. B. (1975). Soil protecting system of agriculture. Rostov-on-Don: Rostov Book Publisher (Russian).
Google Scholar
Halvorson, A. D., Ruele, C. A., & Follett, R. T. (1999). Nitrogen fertilization effects on soil carbon and nitrogen in a dryland cropping system. Soil Science Society of America Journal, 63(4), 912–917.
Article CAS Google Scholar
Haynes, R. J., Swift, R. S., & Stephen, R. C. (1991). Influence of mixed cropping rotations (pasture-arable) on organic matter content, water stable aggregation and clod porosity in a group of soils. Soil and Tillage Research, 19, 77–87.
Article Google Scholar
Homco, V. G., Homco, L. S., & Orlove, Z. A. (1987). Summary on crop rotation studies in Stavropol Region. In Agronomic basis for crop rotation specialization (pp. 154–162). Moscow: Agropromizdet (Russian).
Google Scholar
Hughes, H. D. (1925). The future of sweet clover in the corn belt. Journal of American Society of Agronomy, 17(7), 409–417.
Article Google Scholar
Jensen, E. S., Peoples, M. B., Boddey, R. M., et al. (2012) Legumes for mitigation of climate change and the provision of feedstock for biofuels and biorefineries: A review. Agronomy and Sustainable Development 32, 329–364.
Article CAS Google Scholar
Johnson, T. C. (1927). Crop rotation in relation to soil productivity. Journal of the American Society of Agronomy, 19, 518–527.
Article Google Scholar
Karlen, D. L., Hurley, E. G., Andrew, S. A., et al. (2006). Crop rotation effects on soil quality at three Northern corn/soybean belt locations. Agronomy Journal, 98, 484–495.
Article Google Scholar
Karlen, D. L., Varvel, D. G., Bullock, D. G., & Cruse, R. M. (1994). Crop rotations for the 21st century. Advances in Agronomy, 53, 3–45.
Google Scholar
Kastanov, A. N. (1983). Scientific basis for soil and water protective agriculture on slopes. In Protective agriculture on slopes (pp. 9–22). Moscow (Russian).
Google Scholar
Kessel, C. van, & Hartley, C. (2000). Agricultural management of grain legumes: Has it led to an increase in nitrogen fixation? Field Crops Research, 65, 165–181.
Article Google Scholar
Konke, G., & Bertrand, A. (1962). Protection of the soil. Russian translation by SS Sobolev: State Publisher of Agricultural Literature, Moscow (Russian).
Google Scholar
Kremen, C., & Miles, A. (2012). Ecosystem services in biologically diversified versus conventional farming systems: Benefits, externalities and trade-offs. Ecology and Society, 17(4), 40.
Google Scholar
Krupinsky, J. M., Bailey, K. L., McMullen, M. P., et al. (2002). Managing plant disease risk in diversified cropping systems. Agronomy Journal, 94(4), 198–209.
Article Google Scholar
Kurov, P. (1916). How to obtain high yields of winter cereal crops in Bessarabia. Chisinau: Bessarabian Dept of Agriculture (Russian).
Google Scholar
Lecuta, I. (1889). The basis for a soil-improving farm (4th ed.). Translated from the French: St Petersburg (Russian).
Google Scholar
Lenssen, A. W., Waddell, J. T., Johnson, G. D., & Carlson, G. R. (2007). Diversified cropping systems in semiarid Montana: Nitrogen use during drought. Soil and Tillage Research, 94, 362–375.
Article Google Scholar
Likov, A. M., Esikov, A. I., & Novikov, M. N. (2004) Soil organic matter of arable non-black soils. Russian Academy of Agricultural Sciences (Russian).
Google Scholar
Liebman, M., & Dyck, E. (1993). Crop rotation and intercropping strategies for weed management. Ecological Applications, 3(1), 92–122.
Article PubMed Google Scholar
Lin, R., & Chen, C. (2014). Tillage, crop rotation, and nitrogen management strategies for wheat in Central Montana. Agronomy Journal, 106, 475–485.
Article CAS Google Scholar
Malitev, T. S. (1983). Thoughts about yields (Vol. 1). Celjabinsk: South-Ural Book Publishers (Russian).
Google Scholar
Matson, P. A., Parton, W. J., Power, A. G., & Swift, M. J. (1997). Agricultural intensification and ecosystem properties. Science, 277, 504–509.
Article CAS PubMed Google Scholar
Mӓder, P., Edenhofer, S., Boller, T., et al. (2000). Arbuscular mycorrhiza in a long-term field trial comparing low-input (organic, biological) and high input conventional farming systems in a crop rotation. Biological Fertility of Soils, 31(2), 150–156.
Article Google Scholar
Mulvaney, R. L., Khan, S. A., Hoeft, R. G., & Brown, H. M. (2001). A soil organic nitrogen fraction that reduces the need for nitrogen fertilization. Soil Science Society of America Journal, 65, 1164–1172.
Article CAS Google Scholar
Nemecek, T., Richthofen, J.-S., von, Dubois, G., et al. (2008). Environmental impacts of introducing grain legumes into European crop rotations. European Journal of Agronomy, 28, 380–393.
Article Google Scholar
Oakley, R. A. (1925). The economics of increased legume production (Symposium on the legume problem). Journal of the American Society of Agronomy, 17(7), 389–394.
Article Google Scholar
O’Dea, J. K., Jones, C. A., Zabinski, C. A., et al. (2015). Legume, cropping intensity, and N-fertilization effects on soil attributes and processes from an eight-year-old semiarid wheat system. Nutrient Cycling in Agro-Ecosystems, 102(2), 179–194.
Article CAS Google Scholar
Pacoski, I. K. (1914). On weed control. Notice of the Empire Society of South Russia (Odessa) 5–6, 37–61 (Russian).
Google Scholar
Peoples, M. B., Brockwell, J., Herridge, D. F., et al. (2009). The contributions of nitrogen-fixing crop legumes to the productivity of agricultural systems. Review article. Symbiosis 48, 1–17.
Article CAS Google Scholar
Peters, R. D., Sturz, A. V., Carter, M. R., & Sanderson, J. B. (2003). Developing disease-suppressive soils through crop rotation and tillage management practices. Soil and Tillage Research, 72, 181–192.
Article Google Scholar
Powlson, D. S., MacDonald, A. J., & Poulton, P. R. (2014). The continuing value of long-term field experiments. Insights for achieving food security and environmental integrity. In D. L. Dent (Ed.), Soil as world heritage (pp. 131–158). Dordrecht: Springer.
Chapter Google Scholar
Power, J. F. (1990). Fertility management and nutrient cycling. Advances in Soil Science, 13, 131–149.
Article Google Scholar
Pryanishnikov, D. N. (1953). Nitrogen in crop life and in agriculture. Selected works (vol. II). Moscow: State Publisher of Agricultural Literature (Russian).
Google Scholar
Ratnedass, A., Fernandes, P., Avelino, J., & Habib, R. (2012). Plant species diversity for sustainable management of crop pests and diseases in agro-ecosystems: A review. Agronomy and Sustainable Development, 32(1), 273–303.
Article Google Scholar
Renard, K. G., Foster, G. R., Weesies, G. A., et al. (1997) Predicting soil erosion by water: A guide to conservation planning with the Revised Universal Soil Loss Equation. Agriculture handbook, 703. Washington DC: US Department Agriculture.
Google Scholar
Ridley, A. M., Christy, B., Dunin, F. X., et al. (2001). Lucerne in crop rotations on the Riverine Plains. 1. The soil water balance. Australian Journal of Agricultural Research, 52, 263–277.
Article Google Scholar
Rodionovschi, F. K. (1953). Soil water regime for separate crops in the crop rotation. Pochvovedenie, 12, 90–98. (Russian).
Google Scholar
Rotmistrov, V. G. (1913). Crop rotation in relation to soil productivity. Journal of the American Society of Agronomy, 19, 518–527.
Google Scholar
Russel, Sir E. J. (1912). Soil conditions and crop growth. Monographs in biochemistry. London: Longmans Green and Co.
Google Scholar
Russel, E. W. (1950). Soil conditions and crop growth, 8th edn. Longman (Russian translation 1955).
Google Scholar
Soon, L. K., Brand, S. A., & Malhi, S. S. (2006). Nitrogen supply of a Dark brown Chernozem soil and its utilization by wheat. Canadian Journal of Soil Science, 86, 483–491.
Article CAS Google Scholar
Stadnic, S. S., & Boincean, B. P. (2017) Economic efficiency of fertilization for different crops in the crop rotation. In Sustainable agriculture of Moldova: Modern challenges and perspectives (pp. 17–22). Indigo Colour, Bălţi (Romanian).
Google Scholar
Stirling Lady AMW. (1912). Coke of Norfolk and his friends. London: John Lane The Bodley Head.
Google Scholar
Turner, N. C. (2004). Agronomic options for improving rainfall-use efficiency of crops in dryland farming systems. Journal of Experimental Botany, 55(407), 2413–2425.
Article CAS PubMed Google Scholar
Williams, V. R. (1950–1952) Selected works (vol. 5-10). Moscow: State Publisher of Agricultural Literature (Russian).
Google Scholar
Wezel, A., Casagrande, M., Celette, F., et al. (2014). Agroecological practices for sustainable agriculture. A review. Agronomy for Sustainable Development, 34(1), 1–20.
Article Google Scholar
Wischmeier, W. H., & Smith, D. D. (1965) Predicting rainfall erosion losses from cropland east of the Rocky Mountains: Guide for selection of practices for soil and water conservation. Agriculture Handbook 282. Re-issued 1978 as Predicting rainfall erosion losses: Guide to conservation planning. Agriculture Handbook 537. Washington DC: US Department of Agriculture.
Google Scholar
Zaharcenco, I. G. (1960). Soil water regime in crop rotation with cereals and sugar beet. Pochvovedenie, 3, 34–42. (Russian).
Google Scholar
Zaslavschi, M. (1966). Soil erosion and agriculture on slopes. Chisinau: Cartea Moldoveneasea (Russian).
Google Scholar
Zaslavschi, M. (1979). Soil erosion. Moscow: Misli (Russian).
Google Scholar